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Blueroll Free Tools Free HACCP Plan Template UK (PDF + Daily Logs)
Free tool · 16-page 2026 edition
The HACCP paperwork,
already written

Free HACCP plan template for UK kitchens

This free HACCP plan template UK PDF includes daily temperature logs, a cleaning schedule, delivery checks and corrective actions. Enter your work email for instant access to the 16-page pack.

Downloaded by thousands of UK kitchens cafe · bakery · brewery · school kitchen
Inside the pack · 16 pages · 2026 edition

Print-ready sheets, designed like software

HACCP template pack 2026 edition — cover
THE PACK · 2026 EDITION
Quick reference card — critical temperatures, board colours, 14 allergens
QUICK REFERENCE CARD
What the EHO will actually ask — 10 inspection questions with page references
WHAT THE EHO WILL ASK
Daily opening checklist — filled-in example
FILLED-IN EXAMPLE

Every log now comes with a filled-in example, plus the allergen matrix and the 10 questions an EHO opens with.

Made for your kitchen
All UK kitchens Cafes & coffee shops Takeaways Bakeries & home bakers Food trucks & street food Scotland (CookSafe)
Get the pack — free.
Downloaded by thousands of UK kitchens cafe · bakery · brewery · school kitchen

Who downloads this

TAPROOM
CORNWALL

Downloaded the day after opening — rated 5 a week later.

SCHOOL KITCHEN
LONDON

Runs the daily sheets at the pass, files them by week.

EHO OFFICER
SCOTTISH COUNCIL

An officer at a council’s environmental health team — the same records inspectors ask to see.

What's inside — and why an EHO cares

Every UK food business must run a food safety management system based on HACCP principles and keep records that prove it. Those records influence confidence in management, one of the three areas covered in our guide to food hygiene ratings explained.

The records inspectors ask for first

Opening and closing checks. Fridge and freezer temperatures, with safe ranges printed on the page. Hot-holding and cooking temperatures. Delivery acceptance. A weekly cleaning schedule, and a corrective-action log for anything out of range. The template covers all of them — each page is a day, fill it in at the pass, file it by week.

Built to match SFBB

The structure mirrors the FSA's Safer Food, Better Business pack, so it slots straight into an existing SFBB folder — no re-training, no explaining a new system to the EHO.

Frequently asked questions

Is this template really free?

Yes — there is no charge, account or watermark. Enter your email to download the PDF, then print it and use it for as long as paper works for you.

Is a paper HACCP plan enough for an EHO inspection?

Legally, yes — inspectors accept paper records as long as checks are completed and recorded at the time, by a named person. In practice the folder fails when pages are missing, backfilled or coffee-stained; digital HACCP checklists and EHO-ready reports make those gaps visible before an inspection.

Does it work for cafes and takeaways too?

Yes. The checks are the same for any UK food business handling open food — restaurants, cafes, takeaways, dark kitchens and mobile caterers.

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Downloaded by thousands of UK kitchens cafe · bakery · brewery · school kitchen

Or never print a log sheet again.

The same checks, on your team's phones — temperatures flag themselves and the HACCP pack writes itself. £24.99 a month.

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Opening checks12/12
Fridge 23.1°C
HACCP packReady