Feature · AI Recipe Import

Import any recipe in seconds

Snap a photo of a recipe card, paste text or upload a PDF. It comes back structured — ingredients, method, cook temps — with every allergen detected. You check, tweak, save.

Start for free Watch the 60-second tour

Capture

Paste, type or snap

A photo of a handwritten card, a paste from a spreadsheet, a PDF from the old chef — anything goes in. Blueroll reads the dish, structures the ingredients and flags what your team should verify before saving.

PHOTO →Chicken CaesarSaved · 28s

GlutenEggsFishMilk

Ingredients, method, cook temp — structured and editable

ShakshukaALLERGEN MATRIX

EggsSesameSulphites+11 clear

VegetarianGluten-free option

Detect

Allergens, detected for you

All 14 allergens are checked against every ingredient — including the hidden ones in stocks, sauces and marinades. Each import lands in the allergen matrix automatically.

Reuse

Recipes feed everything else

Cook temperatures flow into your checklists, allergens into the matrix, ingredients into your HACCP pack. Type a recipe once — or never type it at all.

✓Cook temp 75°C→ daily checklists

✓4 allergens detected→ allergen matrix

✓Ingredients & method→ HACCP pack

Frequently asked questions

How does AI recipe import work?

You give it a photo, text or PDF; it returns a structured recipe — ingredients, method, cooking temperature and time — with allergens detected. You review and save.

What formats can I import?

Photos (including handwriting), plain text, spreadsheets and PDFs. If a human can read it, it can usually be imported.

Does it detect allergens automatically?

Yes — every ingredient is checked against the 14 regulated allergens, and the dish’s matrix entry is created automatically. You always get a chance to verify before saving.

The 5 on your door
starts tonight.

Ten minutes to set up. Built-in UK checklists, fridge temps, allergens and sign-offs — live before tomorrow's opening checks.

✓07:58Opening checks · 9/9

✓11:20Delivery · 4.1°C

✓13:00Hot-hold · 63°C

✓22:41Signed off · Priya