A running digest of every FDA food recall affecting US restaurants, grocers, and manufacturers. Pulled live from openFDA. So you can check, document, and move on.
Note: the FDA publishes to its open database with a 2–4 week lag. For breaking alerts, also watch USDA FSIS (meat, poultry, eggs) and the FDA news page.
Recent FDA recalls
Fetching latest FDA recalls
What the classes mean
FDA · 3 tiers
Class I
Dangerous / Fatal
Reasonable probability of serious health consequence or death. Listeria, Salmonella, undeclared severe allergens.
Class II
Temporary or reversible
Possible temporary health consequence, low probability of serious harm. Foreign objects, minor labeling issues.
Class III
No health threat
Product violates FDA rules but unlikely to cause adverse health effects. Mislabeling, cosmetic issues.
For US restaurants & food operators
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